Amount of Aspartic acid in Chicken, roasting, dark meat, meat only, cooked, roasted

Poultry Products

In 100 g (Grams) of Chicken, roasting, dark meat, meat only, cooked, roasted there is 2.072 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Chicken, roasting, dark meat, meat only, cooked, roasted.

Soy protein isolate, potassium type 10.203 g 10.20%
Soy protein isolate 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu) 5.298 g 5.30%

Chicken, roasting, dark meat, meat only, cooked, roasted

Chicken, roasting, dark meat, meat only, cooked, roasted is a type of Poultry Products. The most significant nutrients in Chicken, roasting, dark meat, meat only, cooked, roasted are listed below.

Water 67.05 g 67.05%
Energy (calorie) 178 kcal
Energy (joule) 745 kJ
Protein 23.25 g 23.25%
Total lipid (fat) 8.75 g 8.75%
Ash 0.94 g 0.94%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 1.33 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 171 mg 0.17%
Potassium, K 224 mg 0.22%
Sodium, Na 95 mg 0.10%
Zinc, Zn 2.13 mg
Copper, Cu 0.07 mg
Manganese, Mn 0.019 mg
Selenium, Se 19.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.063 mg

Nutrients in Chicken, roasting, dark meat, meat only, cooked, roasted